SAAG ALOO SWEET POTATO & SPINACH CURRY – VEGAN
Price range: R160.00 through R310.00
A hearty, nourishing twist on a classic Indian favourite. Roasted sweet potato, creamy chickpeas, and vibrant spinach are simmered in a fragrant blend of cumin, turmeric, and warming spices, creating a rich, flavour-packed curry that’s both comforting and wholesome.
Our meals are free from:
- Refined Sugar
- Seed Oils & Trans Fats
- Additives & Colourants
- Emulifiers
Description
INGREDIENTS: Avocado oil, sweet potato, chickpeas, spinach, red onion, cumin seeds, mustard seeds, ground coriander, medium curry powder, tumeric, cashew nut cream, ginger, garlic, green chilis, tomatoes, garam masala, salt and black pepper, basmati rice, fresh coriander.
ALLERGENS: None
COOKING INSTRUCTIONS: Defrost and remove lid. Microwave for 5-6 minutes, or until heated through. This foil container is safe for microwave use.
THIS IS A PRECOOKED MEAL. KEEP FROZEN AT -18 DEG C. STORE ANY LEFTOVERS IN THE FRIDGE IN AN AIRTIGHT CONTAINER AND CONSUME WITHIN 2 DAYS.
Additional information
| Size | Serves 2, Serves 4 |
|---|
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