BAKED PUMPKIN & CHICKPEA FALAFEL on Creamy Miso Cannellini Beans with Fresh Sage & Parmesan – VEGETARIAN
Price range: R95.00 through R180.00
Golden baked falafel made with roasted pumpkin, chickpeas, sage, and parmesan, bringing a savoury, aromatic depth to every bite. Served on a silky bed of creamy miso cannellini beans, this dish blends earthy warmth with umami richness for a beautifully balanced, nourishing plate.
Our meals are free from:
- Refined Sugar
- Seed Oils & Trans Fats
- Additives & Colourants
- Emulifiers
Description
INGREDIENTS: Chickpeas, pumpkin, baking powder, onions, garlic, red pepper flakes, fresh sage, parmesan, parsley, salt, extra virgin olive oil, miso, dash of white wine, thyme, vegetable stock, cashew nut cream, cannellini beans, sea salt and black pepper.
Allergens – None
HEATING INSTRUCTIONS: Remove plastic lid and transfer to another bowl or place in the microwave for 3-4 minutes until heated through. This container is microwaveable.
Additional information
| Size | Serves 1, Serves 2 |
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